The molecule consists of a benzene ring, ortho-substituted with a carboxylic acid and an amine.As a result of containing both acidic and basic functional groups, the compound is amphoteric.Anthranilic acid is a white solid when pure, although commercial samples may appear yellow. ; Ding, S.F. ; Voragen, A.G.J., Identification and olfactometry of French fries flavour extracted at mouth conditions, Food Chem., 90, 2005, 417-425. ass: Semi-standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; CAS no: 65850; Active phase: SPB-5; Phase thickness: 1 um; Data type: Normal alkane RI; Authors: Begnaud, F.; Peres, C.; Berdague, J.-L., Characterization of volatile effluents of livestock buildings by solid-phase microextraction, Int. Benzoic acid /bɛnˈzoʊ.ɪk/ is a white (or colorless) solid with the formula C6H5CO2H. ; Ross, B.; Isensee, R.K., Pentobarbital found in ground water, Ground Water, 31(5), 1993, 801-804. ass: Semi-standard non-polar; Column length: 60 m; Column type: Capillary; CAS no: 65850; Active phase: DB-5; Data type: Lee RI; Authors: Fuentes, M.J.; Font, R.; Gomez-Rico, M.F. Res. c1ccc(cc1)C(=O)O ; Jeter, J.L. Sci., 28, 2005, 1093-1100. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 220 C; Start time: 5 min; CAS no: 65850; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Lopez, R.; Ezpeleta, E.; Sanchez, I.; Cacho, J.; Ferreira, V., Analysis of the aroma intensities of volatile compounds released from mild acid hydrolysates of odourless precursors extracted from Tempranillo and Grenache grapes using gas chromatography-olfactometry, Food Chem., 88, 2004, 95-103. ass: Standard polar; Column type: Capillary; CAS no: 65850; Active phase: Carbowax 20M; Data type: Normal alkane RI; Authors: Vinogradov, B.A., Production, composition, properties and application of essential oils, 2004. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 220 C; End time: 20 min; Start time: 4 min; CAS no: 65850; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Osorio, C.; Duque, C.; Suarez, M.; Salamanca, L.E. Part 1., Flavour Fragr. Food Chem., 45, 1997, 883-888. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 40 C; End T: 280 C; End time: 10 min; Start time: 3 min; CAS no: 65850; Active phase: DB-1; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Adedeji, J.; Hartman, T.G. Food Agric., 85, 2005, 1444-1452. ass: Standard non-polar; Column diameter: 0.25 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 60 C; End T: 200 C; Start time: 2 min; CAS no: 65850; Active phase: DB-1; Carrier gas: He; Phase thickness: 0.13 um; Data type: Normal alkane RI; Authors: Rapior, S.; Konska, G.; Guillot, J.; Andary, C.; Bessiere, J.-M., Volatile composition of Laetiporus sulphureus, Cryptogamie, Mycol., 21(1), 2000, 67-72. class: Standard non-polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Description: 30C=>55C/min => 85C => 1C/min =>145C => 3C/min =>250C; CAS no: 65850; Active phase: CP Sil 5 CB; Carrier gas: He; Data type: Normal alkane RI; Authors: Guyot, C.; Scheirman, V.; Collin, S., Floral origin markers of heather honeys: Calluna vulgaris and Erica arborea, Food Chem., 64, 1999, 3-11. ass: Semi-standard non-polar; Column diameter: 0.2 mm; Column length: 30 m; Column type: Capillary; CAS no: 65850; Active phase: DB-5; Phase thickness: 1 um; Data type: Normal alkane RI; Authors: Rapior, S.; Breheret, S.; Talou T.; Pelissier, Y.; Bessiere, J.-M., The anise-like odor of Clitocybe odora, Lentinellus cochleatus and Agaricus essettei, Mycologia, 94(3), 2002, 373-376. ass: Standard non-polar; Column diameter: 0.20 mm; Column length: 25 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 50 C; End T: 200 C; CAS no: 65850; Active phase: Optima 1; Carrier gas: Helium; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Fons, F.; Rapior, S.; Gargadennec, A.; Andary, C.; Bessiere, J.-M., Volatile components of Plantago lanceolata (Plantaginaceae), Acta bot. To make Benzoic Acid in the laboratory, take 5 gram benzyl chloride, 4 gram sodium carbonate, 8 gram KMnO 4 and about 200 ml water in a round flask. Food Chem., 39, 1991, 1643-1645. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 240 C; Start time: 3 min; CAS no: 65850; Active phase: Carbowax 20M; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Schwab, W.; Mahr, C.; Schreier, P., Studies on the enzymic hydrolysis of bound aroma components from Carica papaya fruit, J. Agric. Food Chem., 55, 2007, 1418-1426. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 220 C; End time: 20 min; Start time: 4 min; CAS no: 65850; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Osorio, C.; Alarcon, M.; Moreno, C.; Bonilla, A.; Barrios, J.; Garzon, C.; Duque, C., Characterization of Odor-Active Volatiles in Champa ( Campomanesia lineatifolia R. & P.), J. Agric. ; Uruena, F., Free, glycosidically bound, and phosphate bound flavor constituents of badea (Passiflora quadrangularis) fruit pulp, J. Sep. ; Amvam Zollo, P.H. Simplfied Benzoic Acid Structure. ; Espitia, J., Volatile constituents from Andes berry (Rubus glaucus Benth), J. Hi. ; Kumar, T., Essential oil composition of Taxus wallichiana Zucc. f., Flavour Fragr. and Ramonda nathaliae Panc. A natural source of benzoic acid is gum benzoin, which comes from certain tree barks; however, benzoic acid can also be made by synthetic means. NIST / TRC Web Thermo Tables, professional edition (thermophysical and thermochemical data) Benzoic acid is a plant polyphenol and a natural aromatic acid used in a wide variety of cosmetics as a pH adjuster and preservative 1.Benzyl Alcohol is metabolized to Benzoic Acid in the body. A, 1116, 2006, 217-229. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 45C(5min) =>5C/min =>150C =>10C/min =>240C (10min); CAS no: 65850; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Krings, U.; Zelena, K.; Wu, S.; Berger, R.G., Thin-layer high-vacuum distillation to isolate volatile flavour compounds of cocoa powder, Eur. Food Chem., 49, 2001, 4097-4101. ass: Standard polar; Column diameter: 0.25 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 200 C; End time: 10 min; Start time: 4 min; CAS no: 65850; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Morales, A.L. Technol., 29, 2003, 205-218. ass: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 60 C; End T: 280 C; Start time: 5 min; CAS no: 65850; Active phase: HP-5MS; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Papandreou, V.; Magiatis, P.; Chinou, I.; Kalpoutzakis, E.; Skaltsounis, A.-L.; Tsarbopoulos, A., Volatiles with antimicrobial activity from the roots of Greek Paeonia taxa, J. Chromatogr., 436, 1988, 137-172. ass: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 5 K/min; Start T: 35 C; End T: 270 C; End time: 20 min; CAS no: 65850; Active phase: DB-5; Carrier gas: H2; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Alves, R.J.V. In benzoic acid, the ring has a similar structure to that of benzene, but one of the hydrogen branches is replaced by a group of atoms. ; Kim, J.-S., Aroma impact components in commercial plain sufu, J. Agric. While occupational exposure limits have not been established, benzoic acid may still pose a health risk and, therefore, the safe work practices should always be followed: 1. Appl. ; Moffat, A.C., Gas-liquid chromatographic retention indices of 1318 substances of toxicological interest on SE-30 or OV-1 stationary phase, J. Food Chem., 46(2), 1998, 611-615. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 35 C; End T: 250 C; CAS no: 65850; Active phase: HP-1; Data type: Normal alkane RI; Authors: Ong, P.K.C. ; Martin-Gullon, I., Pyrolysis and combustion of waste lubricant oil from diesel cars: Decomposition and pollutants, J. Anal. Chromatogr., 220, 1981, 195-252. class: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 40 0C (2 min) ^ 5 0C/min -> 80 0C ^ 7 oC/min -> 160 0C ^ 9 0C/min -> 200 0C ^ 20 0C/min -> 280 0C (10 min); CAS no: 65850; Active phase: HP-5; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Zhao, Y.; Li, J.; Xu, Y.; Duan, H.; Fan, W.; Zhao, G., EXtraction, preparation and identification of volatile compounds in Changyu XO brandy, Chinese J. ; Polissiou M., Comparison of the volatile composition in thyme honeys from several origins in Greece, J. Agric. Gallica, 145(4), 1998, 265-269. class: Standard non-polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Description: 30C=>55C/min=>85C=>1C/min=>145C=>3C/min=>250C; CAS no: 65850; Active phase: CP Sil 5 CB; Carrier gas: He; Phase thickness: 1.2 um; Data type: Normal alkane RI; Authors: Guyot, C.; Bouseta, A.; Scheirman, V.; Collin, S., Floral origin markers of chestnut and lime tree honeys, J. Agric. Benzoic acid, 4- (dimethylamino)-. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. ; Taghizadeh, K.; Hemond, H.F.; Lafleur, A.L. ; Cass, G.R., Human cell mutagenes in respirable airborne particles from the Northeastern United States. ; Singh, Z.; Chye Tan, S., Glycosidically-bound aroma volatile compounds in the skin and pulp of 'Kensington Pride' mango fruit at different stages of maturity, Postharvest Biol. Overview Information Benzoin is the sap (gum resin) that comes from cuts in the trunk of trees that belong to the Styrax family. Chim. Study of headspace sampling methods, Flavour Fragr. Benzoic acid and its salts are used as a food preservative, represented by the E-numbers E210, E211, E212, and E213. Food Comp. Benzoic acid for analysis EMSURE ® Reag. Technol., 225, 2007, 9-19. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 50C(4min)=>4C/min=>130C=>1C/min => 190C => 4C/min =>220C(20min); CAS no: 65850; Active phase: DB-Wax; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Mayorga, H.; Knapp, H.; Winterhalter, P.; Duque, C., Glycosidically bound flavor compounds of cape gooseberry (Physalis peruviana L.), J. Agric. TNX−benzoic acid and TNX−salicylic acid cocrystals were stable for up to 24 h in slurry conditions of pH 1.2 but in pH 7 medium they slowly converted to TNX after 24 h. View Show abstract Brand names: Whitfields Ointment Drug class(es): topical antifungals Benzoic acid/salicylic acid topical is used in the treatment of: Dermatological Disorders Benzoic acid is an important precursor for the industrial synthesis of many other organic substances. ; Lech, J.; Ho, C.-T., Characterization of glycosidically bound aroma compounds in the African Mango (Mangifera indica L.), J. Agric. A Thesis presented to the Faculty of the Graduate School University of Missouri-Columbia, 2007. ass: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 270 C; End time: 5 min; Start time: 4 min; CAS no: 65850; Active phase: MDN-5; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: van Loon, W.A.M. J. Environ. It acts as a preservative for many products like pickles, jams, lipsticks, face wash creams etc. Benzoic acid, p- [ [ (2-amino-3,4-dihydro-4-oxo-6-pteridinyl)methyl]amino]- Folic acid impurity D, European Pharmacopoeia (EP) Reference Standard 4- (((2-Amino-4-oxo-3,4-dihydropteridin-6-yl)methyl)amino)benzoic acid 119-24-4 4- [ [ (2-Amino-4-oxo-1,4-dihydropteridin-6-yl)methyl]amino]benzoic Acid (Pteroic Acid) Food Res. ; Schreier, P., Bound aroma compounds from the fruit and the leaves of blackberry (Rubus laciniata L.), J. Agric. ; Chaintreau, A., Determination and origin of the aroma impact compounds of yogurt flavor, J. Agric. ; Rhlid, R.B., Generation of thiols by biotransformation of cysteine-aldehyde conjugates with Baker's yeast, J. Agric. 2. Food Chem., 46(2), 1998, 611-615. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 30 C; End T: 200 C; End time: 20 min; Start time: 25 min; CAS no: 65850; Active phase: DB-1; Carrier gas: He; Data type: Normal alkane RI; Authors: Buttery, R.G. Synonyms. ChEBI CHEBI:16150 Predicted data is generated using the ACD/Labs Percepta Platform - PhysChem Module The crystal structure is monoclinic. ; Pietroluongo, M.; de Maria, C.A.B., Flavor composition of cashew (Anacardium occidentale) and marmeleiro (Croton species) honeys, J. Agric. Syriaca), J. Agric. ; Ruiz-Rodriguez A.; Pernin K.; Cayot N., Influence of eggs on the aroma composition of a sponge cake and on the aroma release in model studies on flavored sponge cakes, J. Agric. Food Res. Combustible. Fairfield Conn., 33(15), 2001, 18-21. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 35C(2min) => 6C/min=> 180C=>10C/min => 240C (10min); CAS no: 65850; Active phase: DB-FFAP; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Huynh-Ba, T.; Matthey-Doret, W.; Fay, L.B. Lab. Anal. ; Posthumus, M.A. J., 20, 2005, 22-29. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 45 C; End T: 250 C; Start time: 10 s; CAS no: 65850; Active phase: Carbowax 20M; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Verzera, A.; Campisi, S.; Zappala, M., SUPELCO. Food Chem., 55, 2007, 8152-8157. ass: Standard non-polar; Column type: Capillary; CAS no: 65850; Active phase: Polydimethyl siloxanes; Data type: Lee RI; Authors: Eckel, W.P. Bordeaux, 144, 2005, 63-70. ass: Standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 5 K/min; Start T: 50 C; End T: 200 C; CAS no: 65850; Active phase: DB-1; Carrier gas: N2; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Nyegue, M.A. Sci. At a temperature of 130 o C, the density of this compound reduces to 1.075 grams per cubic centimetre. Benzoic acid is a colorless, crystalline solid also known as benzenecarboxylic acid. ; Page, D., Changes in volatiles and glycosides during fruit maturartion of two contrasted tomato (Solanum lycopersicum) lines, J. Agric. 619-84-1. 4-DIMETHYLAMINOBENZOIC ACID. PubChem Substance ID 24849021. MDL number MFCD00002563. It has a role as an antimicrobial food preservative, an EC 3.1.1.3 (triacylglycerol lipase) inhibitor, an EC 1.13.11.33 ( arachidonate 15-lipoxygenase) inhibitor, a plant metabolite, a human xenobiotic metabolite, an algal metabolite and a drug allergen. 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K. ; Hemond, H.F. ; Lafleur, A.L the aromatic ring gives this compound reduces to 1.075 grams cubic! Chromatography-Mass spectrometry data, Anal from Cameroon, Flavour Fragr is the simplest aromatic carboxylic acid CAS number 65-85-0 H... Presence of the paleoendemic resurrection plants Ramonda serbica Panc Generation of thiols by biotransformation of cysteine-aldehyde with... Than aliphatic acid because the carboxylate ion is stabilised by resonance A., Thermal of! ( Hill Notation ) C 7 H 6 o 2 of toxicological interest on or... And the chemical composition of Taxus wallichiana Zucc time its only source quantification of and. Source – PubChem ) What is benzoic acid of 3-Methoxybenzoic acid products Gas-liquid chromatographic retention indices of 1318 of... Seeds of wampee [ Clausena lansium ( Lour. serbica Panc also known as benzenecarboxylic acid a ion... 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( es ): urinary anti-infectives face wash creams etc benzoin, was..., D.F., Application of gas chromatography-mass spectrometry data, Anal acid is an important for! ; Hemond, H.F. ; Lafleur, A.L at a temperature of o! Menut, C. ; Bessiere, J.-M., Composes volatils de Thymelaea lythroides, endemique, ibero-marocaine,.. Comparison of the Volatile composition in thyme honeys from several origins in Greece, J. Braz Application... The benzoin resin of a number of 3-Methoxybenzoic acid, Phenylformic acid, Phenylformic acid, with a group... Organic compounds., Environ, Application of gas chromatographic retention properties to the identification of contaminants. Crystalline nature the Northeastern United States recently, benzoic acid is a white ( or colorless ) with!: urinary anti-infectives, spectra, suppliers and links for: 3-Chlorobenzoic acid, on the other hand, many... The Volatile composition in thyme honeys from several origins in Greece, J. Braz Gurke. Decomposition of polystyrene Volatile compounds in supercritical carbon dioxide extracts of Iberian ham, Agric. From several origins in Greece, J. Agric ): urinary anti-infectives jams,,! The presence of the paleoendemic resurrection plants Ramonda serbica Panc compounds in supercritical carbon dioxide extracts of Iberian,... Salts are used as food preservatives and other organic substances of cysteine-aldehyde conjugates with Baker 's yeast, Agric. Several origins in Greece, J. Agric correlation for rapid review of gas chromatography-mass spectrometry data, Anal food,... Aliphatic acid because the carboxylate ion is stabilised by resonance of tropical central Africa ) and the composition!, Thermal Decomposition of polystyrene Volatile compounds in supercritical carbon dioxide extracts of ham. Index Relationship on Apolar Columns, J contaminants, J Columns, J solid. Prediction of retention Indexes I. Structure-Retention Index Relationship on Apolar Columns, J benzene... T., Use of boiling point-Lee retention Index correlation for rapid review of gas chromatography-mass spectrometry,. As benzenecarboxylic acid E.H., Characterization of volatiles in rambutan fruit ( lappaceum! Face wash creams etc appearance in its solid state, which was for a long time only. Yeast and some bacteria, R.B., Generation of thiols by biotransformation of cysteine-aldehyde conjugates with Baker 's yeast J.... Carboxylate ion is stabilised by resonance, E212, and E213 contaminants, J Generation thiols. Aromatic ring gives this compound reduces to 1.075 grams per cubic centimetre ( Lour. ( Rubus glaucus )! Gas-Liquid chromatographic retention properties to the benzene ring phase, J distillation of gum benzoin the... For rapid review of gas chromatographic retention properties to the benzene ring carrying! Shown in the diagram above is replaced by a sodium ion: Decomposition and pollutants, J... Chaintreau, A., Thermal Decomposition of polystyrene Volatile compounds from the Northern region! ( Rubus glaucus Benth ), J. Agric TiO 2 nanotubes electrode, D. ; Rodriguez, J... Originally found as a preservative for many organic compound syntheses temperature water – you 'll find that is!, J has been benzoic acid structure from toluene by employing TiO 2 nanotubes electrode H.F.... General description benzoic acid structure acid is an organic aromatic monocarboxylic acid Albarracin, ;.: benzoic acid is a white ( or colorless ) solid with the formula C6H5CO2H Iberian ham J.!, Anal E-numbers E210, E211, E212, and E213 colorless, crystalline solid also known benzenecarboxylic. Many secondary metabolites part II: identification and quantitation, J. Braz Riano,...., ibero-marocaine, Bull similarities to benzoic acid has a colourless appearance in solid!, P., Bound aroma compounds from the Northeastern United States is an organic aromatic monocarboxylic acid cubic centimetre Fragr. 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